Freeze N Dried

Lightweight Snacking: Freeze-Dried Berry Gummies

We live in a day and age where it has been made mandatory to always have something to munch on at hand. When we talk about snacks, freeze dried berry gummy must be mentioned because a mountain of deliciousness. So let’s embark on a snack-a-bran roller coaster ride as we tread the same fitting path that 613 million people chose to travel while sharing an astonishing 11016.2 metric tonnes of freeze dried snacks in 2018.

Why Choose Freeze-Dried Berry Gummies?

Lightweight and Portable

Perhaps the most important advantage of freeze-dried snacks is that they are super-light. The bulk of the frozen water frozen inside the berries before freeze drying accounted for most of the weight of the berries. Now, very little remains, making them perfect for travellers or outdoor enthusiasts who like to carry a packet around with them. The lightweight factor is the reason why I love to top up my snacks box with freeze-dried meals for whenever I go hiking. And they never let me down.

Preservation of Nutrients

Next, which drying method preserves nutrients, such as vitamins, minerals and antioxidants? The answer is the process of freeze drying. A number of drying methods reduce the nutritional value of foods. But there’s one drying method that retains the nutritional value of berries so that gummies made from them are not only scrumptious, they are also nutritious.

Long Shelf Life

Because water is removed, the gummies are microbiologically less hazardous and will last longer until consumed. Unlike fresh fruit, you can stock up without your inventory ripening.

The Making of Freeze-Dried Berry Gummies

Selection of Berries

Step one is to choose the best-quality berries. This way the gummies will be infused with the natural sweetness and tartness of ripe berries that will please berry lovers. You can choose any of your favourite types: strawberries, blueberries, raspberries or blackberries.

Freeze Drying Process

Once the berries have been picked, they’re freeze-dried: first frozen, then placed in a vacuum chamber where they lose their moisture in a process called sublimation, where solid ice turns directly to vapour without going through a liquid phase.

Gummy Formation

Following the freeze drying process, the berries are mixed with natural gelling agents like pectin to generate the final gummy texture of the fruit. In some cases, natural sweeteners or other flavours may be added to the berries at this stage.

Packaging

To keep them fresh during their shelf life (and especially after the flavour and shape is sealed in airtight packaging that keeps out moisture), you should never try to eat them.

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Benefits of Incorporating Freeze-Dried Berry Gummies in Your Diet

A Healthier Alternative

With increasing desire for healthy lifestyle choices, healthy snacks has been a comfort for most of us since we can satisfy hunger without having to interrupt our diets.
Since it contains only fewer calories than normal jellys, more fibre, antioxidants and very low in saturated fat, this gummy has highly been praised by the health-conscious groups.

Suitable for Various Dietary Needs

Homemade or not, if you are vegan, avoid gluten, or are eschewing artificial additives, often the freeze-dried gummy that fits the bill bears nothing more than a few well-scrubbed berries and not too much else.

Kid-Friendly

You kids can be picky when it comes to food, but gummies? Those are universal. If you’re looking for ways to get those kids to try berries, what about trying out a new enticement: freeze-dried berry gummies?

Conclusion

If you had to identify one food snack that wins on every score – taste, convenience and nutrition – it is these freeze-dried berry gummies. (Just be sure to avoid the candy-coloured varieties). The marketplace will not stay static for long. Eventually, frozen meals filled with vegetables and whole-wheat grains will find their own fans. If so, why not make berry gummies a stable part of your snacking regime now? Light, delicious, nutritious – what more can you ask of a food?

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